Navigating the future of nonalcoholic beverages

Navigating the future of nonalcoholic beverages


What are the latest trends in the nonalcoholic beverage market? And when it comes to NA beer, wine, ready-to-drink (RTD) cocktails or spirits — which is winning the race? A “spirited” discussion supported by the latest market data will ensue as we consider nostalgic flavor profiles for inspiration, as well as alternatives to boozy beverages.

Attendees of this webinar will:

  • Gain a deeper understanding of the current trends and market dynamics in the nonalcoholic beverage industry.

  • Explore how nostalgic flavor profiles are shaping product development and consumer preferences.

  • Learn all about alcohol alternatives with additional insights into the hemp-based and THC-infused beverage market.

Host:

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Scott Miller
Staff writer, SupplySide Food & Beverage Journal

Speakers:

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Erin Costello
Senior marketing associate, Imbibe

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Rebecca Styn, Ph.D.
Founder and CEO, Blind Tiger

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Paul Weaver
Director, head of cannabis,The Boston Beer Co.

Underwritten by:

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